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Two magnificent, successful works of brutalist architecture, both set at the very outskirts of Vienna …

The “Wotruba” Church

Above: The Roman Catholic Church of the Holy Trinity, set on a hilltop in suburban Liesing, at the edge of the Vienna Woods.  The church is popularly called the Wotruba Church, after its designer, sculptor Fritz Wotruba, who died one year before the structure, comprised of more than 150 massive concrete blocks, was completed in 1975.

Despite their weight, the blocks comprising the Wotruba Church appear to float, and the large glass windows on three sides of the church give it a gossamer appearance usually not associated with concrete structures. When circumnavigating the exterior of the church, visitors are treated to a kaleidoscopic view of seemingly random shapes and plays of light that appears to change with each step.  The front lawn of the church offers a spectacular panoramic view of Vienna and far beyond, northwards, to the Marchfeld, the great Moravian plain.

Two curious footnotes: Between 1938 and 1945, when Austria comprised an integral part of Nazi Germany, the hilltop upon which the Wotruba Church stands had been the site of a Wehrmacht barracks, making the envisioning and building of the church an act of expiation of sorts (to the degree that expiation is possible).  Also, one of Wotruba’s early pupils, sponsors, and lovers was Anna Mahler, the daughter of Gustav Mahler and Alma Schindler, Mahler’s wife at the time and the future wife of Walther Gropius and, later, of Franz Werfel.

Housing Estate at Alterlaa

Below: A partial view of but one of the immense apartment blocks comprising Wohnpark Alterlaa  (the Alterlaa Housing Estate), also at the edge of Vienna, designed by architect Harry Glück and built in the late-1970’s and early-80’s.  The saw-tooth design of the windows on the upper floors ensures that apartments are filled with light throughout the day. The curved set-back of the lower floors ensures ample sunlight and rainfall for nourishing balcony gardens and also creates a lush “hanging-gardens-of-Babylon” appearance that offsets the deliberate roughness of the concrete exterior.

Despite its seeming inhuman scale, the results of formal surveys and anecdotal inquiries suggest that Alterlaa complex is beloved by its residents.  Echoing the tradition of Viennese social housing shaped in the “Red Vienna” of 1919-1934, the complex contains social amenities: rooftop gardens, ample meeting and club rooms, swimming pools and sports facilities, creches and kindergartens, and even its own church. Grounds between the towers are landscaped and well-lit, and shopping and public transport are nearby.

In all, there is a feeling of community among the residents of Alterlaa.  The positive side thereof is that the physical attributes of the complex may have indeed succeeded in their mission of creating appealing private and public space.  Also, the relative isolation of the site fosters self-containment.   There is a more problematic side, however: whether and to what degree the relative homogeneous demographics of Alterlaa may have contributed to the satisfaction of its residents.

Unlike the great working-class public housing estates of the 1920s and 1930s Vienna, Wohnpark Alterlaa is a cooperative, rather than municipal, housing development.  The economics of cooperative apartment ownership skews the demographics of Alterlaa middle-class-wards and, thus, in terms of the class and ethnic matrix of Vienna, “ethic-Austrian-wards” as well. It is an open question whether such relative class and ethnic homogeneity eased the way to community or, more negatively, to a “bastion mentality” that creates solidarity and contentment in the face of perceived external threats. These, however, are matters for investigation by the experts.

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Afterthought: For the tragic saga of a paradigmatic unsuccessful municipal housing project conceived in the racist, class-ist mold of 1950s and 60s urban renewal as practiced in numerous American cities at the time — and designed by the future architect of the Port Authority of New York and New Jersey’s World Trade Center in Lower Manhattan (mourned since its criminal destruction in 2001 but a resounding, resented flop in its early years) — see the excellent documentary film The Pruitt-Igoe Myth.

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Above, further to my previous post (Five Wurst, Kebab, and Noodle Stands, the 10th District, Vienna): A photo of one more Viennese snack stand, Kebab Mann’s Crazy Noodels (sic), taken on the Quellenstrasse in the 10th district on a wintry afternoon a year or so ago.  I am posting the photo not only for its bold misspelling of “noodels” (puzzlingly modified by the adjective “crazy”) or for its logo (a portrait, aptly captioned “Kebab Mann,” of Kebab Mann himself, dressed in his own Kebab Mann t-shirt and shown flanked by a large döner kebab)  but also for the over-the-top diversity and eccentric orthography of its menu: Faux-Asian “nudel” (noodle; note the singular), Turkish-inspired”kebab” (properly spelled!), “dürüm” (Turkish-style sandwich of grilled meat wrapped in thin flatbread; note the singular again), and one-hundred-percent-American “hotdog” (also singular).  These offerings are augmented by “mais” (corn) and “langosch,” a German phonetic spelling of làngos, Hungarian fried flatbread, the latter lending a faintly nostalgic reminder of the old Austro-Hungarian empire.  If my memory serves me right, Kebab Mann’s Crazy Noodels now stands derelict but whether despite or because of its menu, I’m not sure.

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Five fast-food “boxes” in Favoriten, the 10th district of Vienna.  A (somewhat lengthy) bit of background plus a few reflections — mostly factual but partly speculative —  on the content of the photos follows the last of the four images below.

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Background

In Vienna, during the 19th-century, wandering vendors sold cooked sausages from baskets and from portable bins — low-cost fast-food for time-pressed workers, many having no cooking facilities in their rented rooms and over-crowded apartments.

By the early-20th century, wheeled sausage carts appeared on the streets Vienna. From the 1960s on, semi-permanent kiosks — würstelstände — took root on the city’s sidewalks and street corners, serving food and drink and providing places to linger and gather — cafe-restaurants, as it were, for people with the shortest of lunch breaks, the thinnest of pocketbooks, the most work-soiled hands and clothes, and the strongest of appetites.  As the decades passed, Vienna’s sidewalk würstelstände increased in size, variety, and numbers, and their menus evolved to reflect waves of demographic change.

Today, the backbone of würstelstände offerings remains “traditional” sausages, their origins grounded in the tastes of 19th-century economic migrants to Vienna from the one-time expanses of the former Austro-Hungarian Empire: Germanic white and frankfurter sausages, Polish kielbasa, Slovenian meat- and cheese-filled sausages, and paprika-laden sausages of putative Hungarian origin. In recent decades, however, such “traditional” sausages  yielded counter-space to fast-food dishes descended from the cuisine of more recent economic migrants from Anatolia, the Balkans, and the Middle East, as well as to Austrian oversimplifications of Asian cuisine.  The results have shaped new “traditions” that challenge the imagination and, more painfully, the digestive capabilities of all but the hardiest diners. Not least, the offerings, menus, and signage of the present generation of Viennese würstelstände have also brought about linguistic transformations that compromise the integrity of German, Turkish, and other languages.

Each of the five kiosks portrayed in this post expounds on this tale. All are located along a short stretch of Quellenstrasse in Favoriten, Vienna’s 10th district.  From the late-19th-century until the Second World War, Favoriten was a district of factories, brick and tile works, garden farms, and craftsman’s ateliers, and the home of people who worked in and around them.  At the start of the 20th-century, the distinctly working-class population of Favoriten comprised large numbers of descendants of emigre Czechs as well as other groups including more than  8,000 Jews, many originally from Hapsburg Galicia.  (Favoriten’s immense synagogue, destroyed by arson during the Kristallnacht pogrom of November, 1938, was one of Vienna’s largest). By the middle of the 20th century, the district’s Czech population had folded into mainstream Vienna, and the Jews of Favoriten were segregated, terrorized, deported, and murdered by and at the behest of Nazi Germany, of which Austria formed an integral part from 1938-1945.

In the final days of World War II, a large portion of Favoriten’s industrial and housing stock was destroyed by aerial and artillery bombardment followed by house-to-house combat. A massive rebuilding program began in the 1950s. By the 1960s, an exodus of  Viennese from Favoriten to more attractive housing estates and, eventually for some, to more upscale suburban quarters, made room for new arrivals.  The first to settle were Turkish “guest workers” followed by their families and then by subsequent waves of Anatolian immigrants.  During the decades straddling the turn of the present century, Turks were followed by Serbs, then Bosnians, and, in more recent years, by Chechens, Afghans, Iraqis, and other peoples fleeing places of conflict.

Thoughts on the stands portrayed

The signage of Evin Imbiss, portrayed in the first photo above, is a study in multi-cultural amalgamation.  Evin is Turkish for “Your House” and Imbiss a German word  for snacks and, later, for snack-bar.  A click on the photo will enlarge it, revealing a menu guaranteed to challenge all but the hungriest adolescents or anyone with a penchant for the tortures of culinary post-modernism. For a half-century now, foreigners in Western Europe have been continuously badgered and oft-times harassed to “integrate.”  In its name, offerings, and even its yellow decorative highlights (which seem to blend with the yellow of the building behind it and with the logo on the phone-both at the left of the frame), Evin Imbiss provides an apt, albeit unintended, symbol of a merger of identities.

The stand portrayed in the second photo, Würstel Box, bears a straight-forward, more Germanic, generic name: Würstel being the diminutive of Wurst and Box an anglicism for kiosk.  The regular clientele of Würstel Box, however, consists of an uninterrupted day- and night-time stream of somewhat boisterous and moderately antisocial habitual high-volume beer drinkers drawn from nearly as many nationalities as now populate the district.

Tiger’s Box,  portrayed in the third photo, with its wonderful slogan, Tierisch Gut! (“Beastly Good!”), sells takeaway noodle dishes, bland Austro-Anatolian re-imaginings of Asian mainstays.  Note the black-lettered text on the left side of Tiger’s Box, partly obscured by the stand’s half-lowered louvered protective gate.  The full text, a vestige of the days when the stand that, in its present incarnation, houses Tiger’s Box sold döner kebab (nb. Middle Eastern shoarma, Greek gyros) reads: “Kebap Essen, Probleme Vergessen,” in English: “Eat kebab, forget your problems” — a straight-forward spiritual prescription of sufficient wisdom and simplicity to warrant adoption as a mantra.

“Kebap Essen, Probleme Vergessen” also reveals a linguistic shift made by the word  Kebap, a  phonetic spelling of kebab, a Turkish catch-all word for roasted or grilled, cubed, sliced, or ground, and sometimes skewered, meat dishes.  At Viennese street kiosks such kebabs are served in bread, Middle Eastern, Turkish, or traditionally Viennese. As a result, kebap transitioned from signifying meat dishes to meaning meat sandwiches, and then to meaning sandwiches in general. Going one step further, kebap may have also made a third leap to mean snacks in general.  As evidence, note the sign at the far right of the photo: “Kebap Haus,” underscored by its very non-kebab menu:  Pizza, Schnitzel, Fisch, and, as an afterthought, Felafel.

The facade of the stand in the fourth photo has an elegant contemporary finish but the modestly small print of the menu stenciled on its display window mirrors the standard neighborhood fare visible in its interior: i.e. pizza and döner.

The stand in the fifth photo takes the word kebap a quantum leap further on a trajectory from its eastern and carnivore roots westward and vegetarian-wards via the somewhat contradictory offering of Gemüse Kebap, i.e. Vegetable Kebab.  Not surprisingly, the display window on the other side of the kiosk, not visible in the photo, betrayed an immense, slowly-turning, very non-vegetarian döner kebab.

Photographic note

All five photos were taken with with a dated and increasingly malfunctioning Fuji X100 digital camera augmented with “50mm-equivalent,” screw-on “tele” converter.  I’ve also taken a few photographs of the stands on medium format film; depending on the results, I’ll consider posting a few examples following long-overdue processing and scanning.

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Three gardens in the town of Kıyıköy on the Black Sea coast of Turkish Thrace.

Kıyıköy — literally: “coastal settlement” — is the all-too-obvious modern Turkish name for the ancient Greek Black Sea port and walled settlement of Medea.  By late-Ottoman times, the town, eventually known as Midye — Turkish for “mussel” — was populated in large part by Greeks, whose lives and livelihoods (fishing and coastal shipping) faced seaward, and by Bulgarians, whose lives and livelihoods (dairy production and garden farming) faced inland.  Bulgarians left Midye during and after the Balkan Wars of the 1910s, and Greeks in the forced population exchanges that followed Turkey’s war of independence in the 1920s.  Demographics have changed — today’s Kıyıköy appears to be populated by Turks and Roma — but the part-Byzantine and part-Ottoman walls of the town still stand and still mark its periphery, and Kıyıköy’s rarely-frequented harbor still provides safe haven from the capricious currents of the Black Sea.

The three gardens portrayed herein are set in the expanse between Kıyıköy’s formerly-Greek town center and its still-extant town walls.  At the top: the front garden of the home of a Roma family.  Middle: A backyard vegetable garden.  Last: A solitary pupil in the playground of a private kindergarten awaiting the imminent start of the school year.  All three photos were taken in 2013. The camera: My usual Fuji X100 with and without a wide-angle conversion lens.

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Ottoman çeşme (water fountain), Kasım Paşa quarter, Istanbul, 2013. Fuji x100. Click to enlarge.

In the Kasım Paşa neighborhood of Istanbul, near to the shoreline of the Golden Horn: A simple çeşme (water fountain) flanked by a beverage dispenser so ubiquitous and  recognizable that it requires no explanation.

The pattern of the relief on the marble face of the çeşme and the columns to the left and right of the inscription above it, lead me to the very amateur guess that the çeşme dates from the late-18th century.  (The oddly perpendicular entablature appears to be a later impromptu addition or repair.) In a no less amateur way, I would date the Coca-Cola machine at the right of the image to the late-20th or early-21st century.

If memory serves me right, in one of his scores of publications, Halil İnalcık, a leading historian of the Ottoman period, famous both for his work and for having turned 100-years-old this year, once held that the provision of a comprehensive water supply and distribution system — from reservoirs to aqueducts to gravity-fed neighborhood outlets and fountains for ritual washing in the courtyards of the great Sultanic and smaller neighborhood mosques that dot Istanbul — was a defining feature of Sultan Suleiman the Lawgiver’s 16th-century project of reshaping the Ottoman capital as an “Islamic City.”

As to the development and worldwide availability and popularity of Coca-Cola: This is a long story in and of itself, best saved for treatment in a another context.

 

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Mineral bath structure, village of Zhelyaznitsa, vicinity of Sofia, Bulgaria, 2016. Fuji X100 with +1.4x tele-converter. Click on image to enlarge.

Further to “Past Glory,” a weblog entry from 2014, the photos above and below show the present states of two mineral bath structures in the vicinity of Sofia, Bulgaria.

Above:

A rough-hewn stone structure set at a hillside mineral water source a few kilometers outside of the village of Zhelyaznitsa at the foot of Mt. Vitosha, not far from the Bulgarian capital, Sofia. The structure contains two bath chambers, one derelict and the second functioning. In an unabashedly Balkan manner, the functioning chamber remains the province of men; the derelict chamber, in principle, is reserved for women.

Below:

The ornate former entranceway to the abandoned bathing pavilion at Gorna Banya, a one-time spa resort just outside of Sofia.  Today, Gorna Banya is a quiet residential village but in the first decades of the 20th-century, it was sufficiently popular as a resort and suburban residential locale to merit being the terminus of one of Sofia’s first electric trolley-bus routes.  In the early years of the last century, Gorna Banya had the added panache of being the site of Bulgaria’s military cavalry school and later, less romantically, of an armored tank battalion.

As to the style of the entranceway, if the decision was left to me, I’d label it “Balkan-Neo-Secessionist-Neo-Ottoman” — a combination of the characteristic styles of two vanished empires but built of a  Balkan provincial mix of brick, plaster, and ceramic roof tiles.  Any other suggestions as to stylistic labels, or any information about the history and prospects of the bath pavilion and its surroundings, are most welcome.

While the bath pavilion molders, a couple of hundred meters away from it, on the other side of the village green, a nondescript commercial structure is being converted into an impromptu gambling casino, a usage, it seems, still  in accord with the developmental ethos and preferences of Sofia’s private sector and decision-makers .

Abandoned mineral bath pavillion, village of Gorna Banya, outskirts of Sofia, Bulgaria. 2016. Canon G10. Click on image to enlarge.

Former entranceway, abandoned mineral bath pavilion, village of Gorna Banya, outskirts of Sofia, Bulgaria. 2016. Canon G10. Click on image to enlarge.

Garden of the Seminary of the Bulgarian Orthodox Church, Lozenets quarter, Sofia, Bulgaria, late April, 2015. Fuji X100 with -1.4 wide angle converter. Click to Enlarge.

Garden of the Seminary of the Bulgarian Orthodox Church, Lozenets quarter, Sofia, Bulgaria, late-April, 2015. Fuji X100 with -1.4 wide angle converter. Click to Enlarge.

In a recent series of posts about Sofia, Bulgaria, I focused on the present-day appearances of the exteriors of Soviet-era, brutalist-style, prefabricated concrete-panel apartments block complexes built in the 1970s and 1980s, and on implications thereof re: issues of public and private space and of the nature of infrastructure.  However, Sofia is more than mere concrete.

Urban paradoxes

Sofia is a paradoxical city. Over the last century-and-a-quarter its population has grown by a factor of 100, from less that 20,000 to almost two million.  It is one of Europe’s most compact and densely populated cities — a potential advantage in terms of energy efficiency and non-automotive mobility, if and when properly capitalized upon.  Not least, Sofia is also one of Europe’s greenest cities — in terms of its tree-lined streets and unusually high ration of green-space to built-space.  Expansive parks, heavily-wooded and well-manicured, anchor the north, south, east, and west cardinal points of the city. Smaller parks dot the its and a greenbelt circumscribes its periphery.

Sofia’s parks were cornerstone features of a city plan drawn-up off-site in Berlin by the Nazi German architect Adolf Müssmann during the years of Bulgaria’s venal 1930s/1940s alliance with Hitler’s Germany.  The plan, by the way, was so foreign to the nature of Sofia and so imbued with Hitler’s visions for Berlin that it alienated Sofia’s otherwise quite pro-German municipal authorities and was in large part ignored.  After World War II, dedication to park space were the only elements of Müssmann’s concept that the newly-installed Communist regime retained in Sofia’s first post-war city plan drawn up in 1948. In the decades since the fall of Communism in 1989, shady property and real estate development deals have eaten away at the edges of Sofia’s once-ample green-space.  More recently, however, the green-space that remains appears, year by year, to be better and better maintained and more fully utilized.

Cultic gardens

Pictured above and below are two of Sofia’s smaller parks.  Both are the creations of religious traditions that emerged from the late-nineteenth scramble to create, shape, and give legitimacy to a Bulgarian national identity and to create new, vernacular-language, and supposedly indigenous spiritual spaces as alternatives to the once-ubiquitous power of the Greek Orthodox Patriarchate in what is now Bulgaria.

Seminary …

In the photo above: The garden of the Theological Seminary of the Bulgarian Orthodox Church. The autocephalic Bulgarian church was reconstituted in 1870 by a firman (writ) of the Ottoman Sultan Abdul Hamid II, in part as a concession to Bulgarian aspirations for political, cultural, religious, and linguistic autonomy.

The clerical buildings in the background of the photo tell a story of their own.  They were designed is what is retrospectively called the “Bulgarian National Style” — actually an  eclectic amalgam of Moorish Revival, Secessionist, neo-Baroque ,Jugendstil, and supposedly neo-Byzantine elements characteristic of the work of Friedrich Grünanger, an Austrian-Hungarian architect who spent the bulk of his career in Sofia and who designed a number of the city’s iconic structures including, in addition to the Seminary, the city’s central bath house and what is now Sofia’s one remaining synagogue.

The supposedly neo-Byzantine elements that gave  facades of Grünanger’s edifices their ostensible “Bulgarian National” character are horizontal courses of glazed-tile-work meant to simulate horizontal courses of brick interspersed between and cushioning courses of stone, a structural and decorative feature that was actually a signature, not of Byzantine architecture. but of the architecture of the Ottoman Turks, the non-Christian, “foreign” tradition that the Bulgarian National Style was meant to supplant and to obliterate from memory.

Grave of a mystic …

In the photo below: The carefully tended garden surrounding the grave of the late-19th/early-20th-century Bulgarian religious syncretist and mystic visionary, Peter Deunov.  Deunov, a son of one of the first clerics of the reconstituted Bulgarian Orthodox Church, studied at a Methodist seminary in the United States but, following his return to Bulgaria did not enter the ministry.  Instead, he founded a nature-oriented spiritual movement of his own, one that remains active and vibrant to the present day.  Deunov’s journey from belief to belief was not atypical of the experimental searching for new religious and political identities characteristic of urban Bulgarians of his generation. Izgrev (tr. “The Dawn”), the suburban neighborhood surrounding the garden, was founded as a colony by Deunov and his disciples in the early decades of the twentieth century.  The Deunov garden is one of the lushest, well kept, and peaceful green spots in Sofia — this the result of the voluntarism and sense of community of those who maintain it. May it remain that way.

Garden of the followers of Deunov, Izgrev quarter, Sofia, Bulgaria, late April, 2015. Fuji X100 with -1.4 wide angle converter. Click to Enlarge.

Garden of the followers of syncretic mystic Peter Deunov, Izgrev quarter, Sofia, Bulgaria, late-April, 2015.  At the center, Deunov’s grave. Fuji X100 with -1.4 wide angle converter. Click to Enlarge.